'Best Contemporary Australian Restaurant - informal 2017/18'

RCA Australia

Certificate of Excellence in Service

Trip Advisor 2019

'Best Contemporary - Sydney' 2018

Lux Bar and Restaurant Awards


Damian Heads, from Channel 10's Ready Steady Cook, opened Woodland Kitchen with wife Jenni in 2013. Together with their team, they cook over a wood fire grill,  bringing a refreshing  menu of Modern Australian food they feel proud to serve to you.  A casual yet personal service from a friendly, professional front of house team will make for a memorable dining experience.


Dine in the beautifully designed room with rolling wooden ceilings, or have Damian come to cater for you in your home or party venue.


Whether you are celebrating a birthday, christening, graduation, dining with the family  or just meeting some friends for lunch or dinner; Woodland is a prefect venue to offer you a great experience.

We can cater for coeliacs - our menu has many gluten free options.


Children are very welcome in the venue. Damian and Jenni have young children themselves, so totally understand the dynamic - there is a specially designed children's menu for those under 10, as well as activity pages to keep the children amused when they order from the menu.



  • Wix Facebook page
  • Wix Twitter page

LUNCH .  Tue - Sat  from 12-3pm

DINNER  .  Tue-Sat from 6pm


Christmas Hours:

22nd - 26th December: CLOSED

27th Dec: Open Dinner

28th Dec:  Open Dinner

31st Dec: Open Dinner $89pp
1st Jan: Closed

trade resumes as usual from the 2nd of January.






​To Book, Please Phone:

02 9904 3400